Two books you should read. Now. Go out and get them. I'll wait.
I just finished two excellent books, which, when I started out, didn't seem related at all. The first, Michael Pollan's In Defense of Food, is an entertaining and fascinating look at the impact of science, business, and journalism on what we eat. The second is Born to Run, by Christopher McDougall, an examination of the nature of humanity wrapped in an adventure story.
Both Pollan and McDougall are fine writers, able and engaging storytellers dealing with a complex central argument in a compelling way. Pollan tackles food science and the food industry, McDougall sports medicine and sports footwear.
In its opening section, In Defense of Food traces the rise of nutritionism, evaluating food in terms of its component micro-parts - vitamins, nutrients, antioxidants, and the like - the reductionist view of what we eat. Next, Pollan considers what we eat and why we eat it, cataloguing the Western diet and gradual industrialization of food. Finally, he offers what he calls "personal eating policies" to help us to escape nutritionism and become healthier, happier, eaters.
McDougall starts with a question - "why does my foot hurt?" - and embarks on a wide-ranging exploration of biomechanics, shoe engineering, evolution, hunter-gatherer societies, ultra-marathons, and love to get the answer. Along the way he introduces us to an unforgettable group of characters via a number of diversions from the thread of the main story, and entertains us thoroughly.
At the heart of both books is a truth that we humans were designed for something better than we currently experience. We were not intended to be unhealthy and unfulfilled, but to have a more abundant life. Neither were we meant to struggle to eat well, to live well. Food and running were meant to be enjoyed and to be part of making life better. Pollan and McDougall challenge us to seek that more abundant life that God promises us, and help us get on the pathway.
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